The best of the rum cocktails

The best of the rum cocktails

Generous APE

Breakfast Old Fashioned

What you'll need...

  • 50ml Hattiers Egremont - Premium Reserve

  • 20ml Earl Grey Syrup

  • 1 TSP Marmalade

  • 2 Dash Angotura Orange Bitters

What you'll need...

  • Add the sugar and water to a small saucepan over medium heat

  • Equal measure of brown sugar and water.

  • Stir until sugar is dissolved. Add 3 Earl grey teabags

  • Let cool, then pour into a glass jar and seal tightly with a lid

What to do

  1. Add 2 Dashes of Bitters to a rocks glass

  2. Add Rum and Marmalade, stir to break down marmalade

  3. Add syrup once marmalade has dissolved

  4. Half fill glass number with ice and stir for 1 min.

  5. Add more ice and garnish with a twist of orange.